Bison New York Strip (12 oz)
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Sustainably Raised Free Range Grass Fed Bison
Physical Description: . Approximately 12oz of boneless bison New York strip steak.
Cooking:
When it comes to cooking New York strip steak, the fat-cap on one side is a prized feature. For optimal results, we recommend searing each side of the steak on high heat to lock in the flavors and juices, and then letting it rest for a few minutes after cooking to allow the flavors to meld. For the best taste and tenderness, we suggest cooking the steak to rare or medium rare, which will result in a juicy and flavorful steak with a perfectly cooked interior. Enjoy the succulent and rich flavors of a perfectly cooked New York strip steak with this cooking approach.
Nutrition Information: Grass fed bison is a superior protein source compared to other common meat sources. Bison contains 766% more vitamin B-12 per serving than chicken, 26% more iron than beef - a mineral essential for brain and muscle function - and 98% fewer calories than beef. It also boasts the highest amount of Omega 3's among all meat sources, and a whopping 28 grams of protein per serving. Furthermore, bison contains high amounts of CLA (conjugated linoleic acid), a fatty acid known to provide various health benefits.
Farming Practices: At Beck & Bulow, we take pride in sourcing our bison from ranchers who raise their herds on open ranges in the United States, as well as from our own ranch here in New Mexico. We place a strong emphasis on sourcing bison that is grass-fed, free-range, and never administered antibiotics, steroids, or growth hormones. Our bison are raised in an environment that mimics their natural habitat, allowing them to roam and graze freely on the open plains. This contributes to their excellent health and superior quality of meat. We take great care in sourcing bison from ethical and sustainable sources that prioritize the welfare of the animals and the environment. Each piece of high quality meat is cut and trimmed by hand with exceptional precision. Additionally, we work directly with farmers and ranchers to ensure that our bison meet the highest standards of quality and flavor all of which contribute to our reputation as one of the best places to buy meat online.
Here’s a quick summary of our shipping guidelines:
- Shipping Availability: We ship to addresses within the 48 continental U.S. and offer limited options for AK/HI—please call for details.
- Order Minimums: Orders must meet a $100 minimum for shipping to be available.
- Free Shipping: Orders over $250 qualify for free shipping, and new customers can get free shipping on orders of $125 or more with code NEWCUSTOMER.
- Packaging: We use insulated, biodegradable coolers with dry ice and ice packs to ensure freshness.
- Shipping Schedule: Orders are shipped early in the week to ensure delivery within 1-3 business days.
- Shipping Carrier: We ship via FedEx or UPS based on location and season.
- Expedited Options: Faster shipping is available for an additional fee upon checkout.
These policies help us provide reliable, eco-friendly shipping for high-quality products at the best rates possible.
At Beck & Bulow, your satisfaction is our top priority. We are committed to delivering exceptional quality and taste in every product, backed by our unwavering dedication to excellence.
If you are not completely satisfied with your order, please let us know. Whether it’s an issue with quality, packaging, or delivery, we will make it right. Our team is here to ensure your experience with us meets the highest standards.
From our responsibly sourced meats to our eco-friendly packaging, we stand behind everything we offer. Your trust means the world to us, and we’re dedicated to providing you with the best every step of the way.
Questions or concerns? Contact us at 505-428-6827 or email us at orders@beckandbulow.com —we’re here to help.
Guaranteed satisfaction, every time.