Wild Caught Yellowfin Tuna Steak (6 oz)
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Savor the exceptional taste of our wild, line-caught Yellowfin Tuna steaks. Each steak weighs approximately 6 ounces and is of sashimi grade quality. The Yellowfin Tuna boasts bright red meat when raw, which transforms into a brown to grayish-tan hue when cooked.
Physical Description: The vibrant red color of our Yellowfin Tuna steaks is visually striking and indicative of its freshness and quality. The meat is firm and moist, characterized by large flakes that contribute to its desirable texture.
Cooking: When cooked, Yellowfin Tuna should maintain its firmness, flakiness, and tenderness. The versatility of this fish allows for various cooking methods such as baking, broiling, grilling, frying, or even serving it raw in sushi or sashimi. Its mild, meaty flavor is both delicious and distinct, surpassing the taste of albacore tuna while remaining leaner than bluefin.
Nutrition Information: Indulging in Yellowfin Tuna not only satisfies your taste buds but also provides a plethora of health benefits. As an excellent source of healthy, extra lean protein, it is low in saturated fat and sodium. It is rich in essential nutrients including niacin, vitamin B6, vitamin B12, phosphorus, selenium, and magnesium. Additionally, Yellowfin Tuna is renowned for its omega-3 fatty acid content, delivering approximately 350 mg of DHA and EPA per 4-ounce serving of fresh fish.
Fishing Practices: Yellowfin Tuna exhibits a wide weight range, varying from 5 to over 200 pounds. Many individuals prefer Yellowfin Tuna due to its higher fat content and greater yields compared to other tuna species. At our sustainable artisanal fisheries, we employ small day boats for line fishing to ensure responsible practices. The fish are carefully processed on-site, vacuum-sealed, and flash-frozen, maintaining their pristine quality. Our commitment to sustainability is further validated by our Marine Stewardship Council Certification.
Embrace the extraordinary flavors and nutritional benefits of our Wild, Line-Caught, Sashimi Grade Yellowfin Tuna steaks. With their vibrant appearance, delectable taste, and responsibly sourced origins, these steaks are a delightful choice for seafood enthusiasts. Discover the various culinary possibilities and relish the culinary experience offered by Yellowfin Tuna.
Here’s a quick summary of our shipping guidelines:
- Shipping Availability: We ship to addresses within the 48 continental U.S. and offer limited options for AK/HI—please call for details.
- Order Minimums: Orders must meet a $100 minimum for shipping to be available.
- Free Shipping: Orders over $250 qualify for free shipping, and new customers can get free shipping on orders of $125 or more with code NEWCUSTOMER.
- Packaging: We use insulated, biodegradable coolers with dry ice and ice packs to ensure freshness.
- Shipping Schedule: Orders are shipped early in the week to ensure delivery within 1-3 business days.
- Shipping Carrier: We ship via FedEx or UPS based on location and season.
- Expedited Options: Faster shipping is available for an additional fee upon checkout.
These policies help us provide reliable, eco-friendly shipping for high-quality products at the best rates possible.
At Beck & Bulow, your satisfaction is our top priority. We are committed to delivering exceptional quality and taste in every product, backed by our unwavering dedication to excellence.
If you are not completely satisfied with your order, please let us know. Whether it’s an issue with quality, packaging, or delivery, we will make it right. Our team is here to ensure your experience with us meets the highest standards.
From our responsibly sourced meats to our eco-friendly packaging, we stand behind everything we offer. Your trust means the world to us, and we’re dedicated to providing you with the best every step of the way.
Questions or concerns? Contact us at 505-428-6827 or email us at orders@beckandbulow.com —we’re here to help.
Guaranteed satisfaction, every time.
