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General Tso’s chicken was always my favorite item when ordering Chinese takeout as a teenager and college student. It’s orange chicken’s slightly spicier cousin, with a kick of ginger and garlic mixed into the sweet sauce. These days I don’t order Chinese takeout largely because it’s hard for me to find some made with quality meat.
Chicken marsala is one of the most popular restaurant dishes, and it’s surprisingly easy to prepare at home. It tastes fancy and is incredibly delicious, and you’ll feel like an expert home chef when you prepare this dish for yourself and your loved ones. Chicken marsala has Italian roots, but is mostly an Americanized dish now, served in Italian restaurants across the United States.
There’s lots of quick and easy options for chicken noodle soup, but this recipe is the real deal. Make this when you need some comfort and nourishment, or for someone you know who’s feeling under the weather. They’ll appreciate it, I guarantee it - and maybe even feel better!
This chicken parmesan is the ultimate comfort food. It’s like the most delicious restaurant chicken parmesan you’ve ever had - made in the comfort of your own home. I love this recipe for nights I feel like indulging but want something a little fancy. It’s one of those recipes that will impress anyone you make it for.
There’s nothing like the particular combination of flavors in a Greek salad. The olives, the herbs, the feta cheese… it’s so craveable and also so easy to make at home. This recipe will give you a Greek salad that in my opinion is better than almost any restaurant version.
When it comes to salad, Caesar has always been my favorite. It’s creamy, tangy and has the perfect balance of flavors and textures to be absolutely delicious. The addition of juicy pieces of grilled chicken makes it a complete meal, and that much more satisfying.
You won’t believe the level of summery citrus goodness these chicken thighs deliver. This recipe is simple, but don’t underestimate the flavor punch it’s packing. The perfect way to enjoy chicken thighs on warm nights as we move into the final weeks of summer.
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